sea lettuce
Học thuậtThân thiện
Definition
- Noun:
- A type of green seaweed: "Sea lettuce" refers to a marine algae, specifically of the genus Ulva, characterized by its bright green color and thin, leaflike fronds.
- An edible seaweed: It is a seaweed known for being edible, often used in salads, soups, or as a garnish, with a mild, slightly salty flavor.
Usage Examples
- Noun:
- We collected some fresh sea lettuce from the rocky shore at low tide.
- The soup was garnished with dried and chopped sea lettuce.
- Sea lettuce is common in shallow, nutrient-rich waters around the world.
Advanced Usage
- As a culinary ingredient: Often used in gourmet cooking or health food contexts.
- The chef uses sea lettuce to add a unique oceanic flavor to the dish.
- In ecological contexts: Refers to its role in marine ecosystems, sometimes indicating nutrient pollution when blooms occur.
- A large bloom of sea lettuce can be a sign of eutrophication in the estuary.
Variants and Related Words
- Ulva (n): The scientific genus name for sea lettuce.
- Green algae (n): The broader biological group to which sea lettuce belongs.
- Laver (n): A related but different type of edible seaweed, often confused with sea lettuce.
Synonyms
- Green laver (though this can refer to specific species).
- Ulva lactuca (n): The scientific name for a common species of sea lettuce.
Related Phrases
- Sea lettuce bloom: A rapid increase in the population of sea lettuce, often in coastal waters.
- The bay was covered by a sea lettuce bloom, affecting local tourism.
Related Idioms
(This term is highly specific and does not commonly appear in idiomatic expressions.)
Noun
- seaweed with edible translucent crinkly green fronds